Coconut Chia Pudding


1/2 pint Milk (of your choice, i used organic cow’s milk)
1/4 cup Coconut Cream
1 cup Chia Seeds

Heat the milk and coconut cream together so the mix
Pour in a jar or container and add chia seeds
Leave in the fridge overnight

You can add serve with whatever toppings you wish. I am currently on a sugar detox so fruit was out of the question. I served mine with flaked almonds and cacao nibs.

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